Single Origin & Blended · Washed · Natural · Roasted · Export & Retail
From high-altitude Ethiopian farms to your facility — available in bulk or retail-ready packaging.
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Premium green and roasted Arabica from eight Ethiopian regions — Yirgacheffe, Sidama, Guji, Harrar, Limu, Djimmah, Lekempti, and Teppi. Available as single-origin lots or custom blends — tailored for roasters, importers, and wholesale buyers worldwide.
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Roasted and ground Ethiopian Arabica, sealed and retail-ready. Available in 500g, 1kg, and 2kg packs — suitable for private label partnerships, branded retail, and distribution networks.
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"The exceptional craftsmanship that you deserve for your Coffee."
Mount Kayon was built on a profound respect for Ethiopia's ancient coffee heritage — the birthplace of Arabica. We source across the country's celebrated growing regions — from Yirgacheffe and Sidama to Harrar, Limu, Djimmah, Lekempti, Teppi, and Guji — each prized by the world's finest roasters for its distinct character.
Every lot we ship carries a story of altitude, soil, and season. We partner directly with farmers to ensure full traceability — from cherry to container — offering washed, natural, and roasted Arabica with consistent quality and complete documentation.
Glimpses of our day-to-day — the packaging line, the warehouse floor, and export-ready lots of Ethiopian Arabica.
Whether you're a roaster, importer, or distributor — we're ready to partner. Share your requirements and we'll respond within 24 hours.